Plant-based protein pancakes with Pro-Proteins Performance
Publié le 20-09-2023 et mis à jour le 02-10-2024
Discover our delicious plant-based protein pancake recipe with our Pro-Protein Performance. Ideal for optimizing post-workout recovery and contributing to muscle building.
Don't wait any longer to taste our healthy and delicious Pro-Protein Performance pancakes .
Ingredients
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1 tablespoon of Pro-Protein Performance (neutral taste)
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1 cup oat flour
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1 teaspoon of baking powder
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1/2 teaspoon salt
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1 cup of plant-based milk (almond, soy, oat, etc.)
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2 tablespoons of maple syrup or honey
- 1 tablespoon coconut oil
Preparation
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In a bowl, mix the oat flour, baking powder, salt and Pro-Protein Performance.
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Add the vegetable milk, maple syrup or honey and olive oil. Mix well until you obtain a homogeneous paste.
- Heat a non-stick pan over medium heat and pour in a small ladle of batter to form each pancake.
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Cook until bubbles form on the surface, then flip the pancakes and cook on the other side.
- Serve the pancakes hot with fresh fruit and a drizzle of maple syrup for a protein-packed breakfast or snack.
Focus on the treatment:
The perfect combination for a smooth and effective return to sport! Thanks to its high protein content of plant origin and clinically proven extracts to improve performanceduring exercise and f >promote recovery, Pro-Protein Performance will become your daily companion, whether you are in the middle of a sporting effort or in the recovery phase! Its neutral taste gives you the freedom to enjoy it your way, whether you have a preference for sweet or savory.
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